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Compare Vanguard Value Index Fund ETF (VTV) vs Yum China Holdings Inc (YUMC) Price & Performance

Vanguard Value Index Fund ETFTrade
Yum China Holdings IncTrade

Price performance (Past 24H)

Key statistics

Vanguard Value Index Fund ETF vs Yum China Holdings Inc — how do they compare? Vanguard Value Index Fund ETF trades at $218.54, while Yum China Holdings Inc trades at $43.91 (market cap $15.09B). The key difference: Yum China Holdings Inc pays a 2.64% dividend while Vanguard Value Index Fund ETF pays none, and Vanguard Value Index Fund ETF is trading nearer its 52-week high, Yum China Holdings Inc nearer its low. Which is the better fit depends on your goals.

VTVYUMC
52-Week High
$220.51$57.95
52-Week Low
$175.51$40.18
Market Cap
$15.09B
Sector
Consumer Cyclical
Enterprise Value
$15.98B
Dividend Yield
2.64%

Returns comparison

Trailing returns across standard periods

Top news

Latest headlines on both assets

About Vanguard Value Index Fund ETF

The fund employs an indexing investment approach designed to track the performance of the CRSP US Large Cap Value Index, a broadly diversified index predominantly made up of value stocks of large US companies. The advisor attempts to replicate the target index by investing all, or substantially all, of its assets in the stocks that make up the index, holding each stock in approximately the same proportion as its weighting in the index.

Read more on VTV

About Yum China Holdings Inc

With almost 10,600 units and USD 9.5 billion in systemwide sales in 2020, Yum China is the largest restaurant chain in China. It generates revenue through its own restaurants and franchise fees. Key concepts include KFC (7,166 units) and Pizza Hut (2,355), but the company's portfolio also includes other brands such as Little Sheep, East Dawning, Taco Bell, Huang Ji Huang, COFFii & Joy, and Lavazza (collectively representing about 985 units). Yum China is a trademark licensee of Yum Brands, paying 3% of total systemwide sales to the company it separated from in October 2016.

Read more on YUMC