Local cuisine and flexible dining spaces reshape Asia Pacific's food scene in 2027, says Marriott report.

Marriott International's Future of Food 2027 report highlights a major shift in Asia Pacific's dining trends, excluding China. Diners now prefer authentic local dishes and social, flexible dining environments over traditional restaurants. Hotels are evolving into cultural hubs, emphasizing local ingredients and stories to create unique experiences. The report also notes shorter fine dining experiences, increased wellness focus, plant-forward menus, and rising demand for non-alcoholic beverages. This transformation signals a move towards culturally rooted, personalized hospitality across the region.

Marriott International (MAR) is trading at USD 355.90 as of Oct 06, 2026 15:11 WIB, close to its 52-week high of USD 402.54 but well above its 52-week low of USD 259.04. Despite the company's evolving focus on local and wellness dining experiences, Pluang investors show a strong selling sentiment with 88% of order activity as sell, while the dividend yield remains modest at 0.81%. The typical hold time on Pluang is 163 days, indicating a medium-term investor interest in the stock.