
Beyond Oil Ltd. is expanding its commercial rollout to a second ownership group of a top-tier U.S. supermarket brand, adding 14 high-volume stores to its network. This follows a successful initial rollout that improved food quality, safety, and sustainability in frying operations. The expansion marks a key growth phase for Beyond Oil in the food retail sector, with plans to scale further across multiple supermarket groups and states. The company’s patented technology helps improve frying performance and reduce oil waste, supporting healthier and more consistent fried food offerings.