Compare Fast Food Indonesia Tbk. (FAST) vs Gaya Abadi Sempurna Tbk. (SLIS) Price & Performance
Price performance (Past 24H)
Key statistics
Key statistics
Fast Food Indonesia Tbk. vs Gaya Abadi Sempurna Tbk. — how do they compare? Fast Food Indonesia Tbk. trades at Rp276 (market cap 1.25T, 630.5K 24h volume), while Gaya Abadi Sempurna Tbk. trades at Rp59 (market cap 145.34B, 4.15M 24h volume). The key difference: Fast Food Indonesia Tbk. is far larger — about 8.6× Gaya Abadi Sempurna Tbk.'s market cap, and Gaya Abadi Sempurna Tbk. is more actively traded (4.15M versus 630.5K). Which is the better fit depends on your goals.
| FAST | SLIS | |
|---|---|---|
Market Cap | 1.25T | 145.34B |
Volume | 630.5K | 4.15M |
Lot | 6.31K | 41.46K |
Turnover | 171.57M | 246.17M |
Average Price | 272.11 | 59.37 |
Value | 171.57M | 246.17M |
Indicative Equilibrium Price | 272 | 60 |
Indicative Equilibrium Volume | 2 | 21 |
Returns comparison
Trailing returns across standard periods
Returns comparison
Trailing returns across standard periods
Top news
Latest headlines on both assets
Top news
Latest headlines on both assets
About Fast Food Indonesia Tbk.
PT. Fast Food Indonesia Tbk is a company founded in 1978 by the Gelael Group and the exclusive KFC franchise holder in Indonesia. The first KFC outlet opened in October 1979 at Jl. Melawai, Jakarta proved to be successful and paved the way for the opening of more additional outlets in Jakarta. The Company expanded its regional coverage to include other major cities in Indonesia and because of its success in building KFC brand image for the past 20 years of operation, KFC became the country’s dominant fast food market leader.
Read more on FAST →About Gaya Abadi Sempurna Tbk.
PT Gaya Abadi Sempurna Tbk. (The Company) was established based on Notarial Deed Soekaimi S.H., No. 155 dated September 26, 1996, Notary in Jakarta. The company have began its commercial operations since 1996.The Company’s holding entity and ultimate holding entity as of April 30, 2019 is PT Selis Investama Indonesia
Read more on SLIS →
