The National Association of Community Health Centers (NACHC) and Abbott have launched a multi-year "Food for Health" initiative to make nutrition a core part of primary care at over 1,500 Community Health Centers across the U.S. This program includes certification, training, and resources to help centers provide healthy food and manage chronic diseases like diabetes and heart disease. The initiative aims to improve health outcomes for 52.3 million people, including many in rural areas, by addressing food insecurity and integrating nutrition into healthcare. It builds on prior assessments and focuses on overcoming barriers such as fragmented funding and training gaps.
Abbott Laboratories reported a strong Q2 performance, beating earnings expectations and raising its full-year guidance. The company's acquisition of Exact Sciences is expected to boost long-term growth, supporting a projected 10.4% compound annual gr...
MiniMed has launched its MiniMed Flex system in the U.S., featuring the Instinct sensor made by Abbott. This system is notable for being MiniMed's smallest insulin pump that can be controlled via an app, paired with the world's smallest sensor that l...
