Price movement over the last 24 hours
Agung Podomoro Land Tbk vs Wilmar Cahaya Indonesia Tbk. — how do they compare? Agung Podomoro Land Tbk trades at Rp126 (market cap 3.25T, 165.58M 24h volume), while Wilmar Cahaya Indonesia Tbk. trades at Rp2,180 (market cap 1.26T, 19.5K 24h volume). The key difference: Agung Podomoro Land Tbk is far larger — about 2.6× Wilmar Cahaya Indonesia Tbk.'s market cap, and Agung Podomoro Land Tbk is more actively traded (165.58M versus 19.5K). Which is the better fit depends on your goals.
| APLN | CEKA | |
|---|---|---|
Market Cap | 3.25T | 1.26T |
Volume | 165.58M | 19.5K |
Lot | 1.66M | 195 |
Turnover | 22.52B | 42.02M |
Average Price | 136 | 2,154.97 |
Value | 22.52B | 42.02M |
Indicative Equilibrium Price | 126 | — |
Indicative Equilibrium Volume | 9.57K | — |
Trailing returns across standard periods
Latest headlines on both assets
PT Agung Podomoro Land (the company) was established under its original name of PT Tiara Metropolitan Jaya base on notarial deed No.29 of Mrs Sri Laksmi Damayanti, S.H, dated on 30 Jul, 2004. The Companys articles of association has been amended several times, most recently by notarial deed No. 79 of Yulia, S.H., dated Jun 25, 2010, concerning among others, the change in the Company’s name, Par value and public offering.
Read more on APLN →PT Cahaya Kalbar Tbk (the Company), has been engaged in the edible oil business since 1968. The factory in Pluit Jakarta, was built in 1972 with the initial purposes to produce Cooking Oil and Margarine. In 1992, the Company has succeeded in penetrating the international Specialty Fats market. In the end of 1995, the Company acquired the full ownership of PT Inticocoa Abadi Industri located at Jababeka Industrial Estate I Cikarang, Bekasi – West Java, which produces Pure Prime Pressed Cocoa Butter, Cocoa Mass, Natural Cocoa Cake, and Natural Cocoa Powder. In 1997, the Company acquired ownership of PT Mintawi factory and several individual lands located in Pontianak, West Kalimantan. This factory produces lllipe Butter, Shea Fat, Cooking Oil, Palm Kernel Oil, and their fractions.
Read more on CEKA →