Compare FKS Food Sejahtera Tbk (AISA) vs Krom Bank Indonesia Tbk (BBSI) Price & Performance
Price performance
Price movement over the last 24 hours
Key statistics
Key statistics
FKS Food Sejahtera Tbk vs Krom Bank Indonesia Tbk — how do they compare? FKS Food Sejahtera Tbk trades at Rp103 (market cap 959.12B, 3.69M 24h volume), while Krom Bank Indonesia Tbk trades at Rp4,710 (market cap 16.77T, 1.9K 24h volume). The key difference: Krom Bank Indonesia Tbk is far larger — about 17.5× FKS Food Sejahtera Tbk's market cap, and FKS Food Sejahtera Tbk is more actively traded (3.69M versus 1.9K). Which is the better fit depends on your goals.
| AISA | BBSI | |
|---|---|---|
Market Cap | 959.12B | 16.77T |
Volume | 3.69M | 1.9K |
Lot | 36.88K | 19 |
Turnover | 386.2M | 8.93M |
Average Price | 104.71 | 4,700 |
Value | 386.2M | 8.93M |
Indicative Equilibrium Price | 103 | — |
Indicative Equilibrium Volume | 160 | — |
Returns comparison
Trailing returns across standard periods
Returns comparison
Trailing returns across standard periods
Top news
Latest headlines on both assets
Top news
Latest headlines on both assets
About FKS Food Sejahtera Tbk
PT Tiga Pilar Sejahtera Tbk formerly PT Asia Intiselera Tbk was established on January 26, 1990. PT. Asia Intiselera is a producer of Instant Noodles, this company was founded by Kang family under the name Pabrik Mie Asia which located in Jakarta. the company started its operations since 1953, and in 1974 the factory moved to Bogor. The articles of association have been amended several times, most recently on January 25, 1997, concerning the change of status and increase in authorized capital.
Read more on AISA →About Krom Bank Indonesia Tbk
PT BANK BISNIS INTERNASIONAL, TBK (hereinafter referred to as Bank) was established in Bandung under the name Bank Ekonomi Nasional NV based on Notary Deed Meester Tan Eng Kiam No. 76 dated March 16, 1957. The Bank has started commercial operationssince on April 11, 1957 upon the approval of the Ministry of Finance in its Decision Letter No. 56202/U.M.II.
Read more on BBSI →
