Bandingkan Harga & Kinerja Pioneerindo Gourmet International Tbk. (PTSP) vs Sekar Laut Tbk. (SKLT)
Kinerja harga (24 Jam Terakhir)
Statistik utama
Statistik utama
Perbedaan Pioneerindo Gourmet International Tbk. dan Sekar Laut Tbk.: Pioneerindo Gourmet International Tbk. diperdagangkan di Rp925 (kapitalisasi pasar 204,25 M, volume 24 jam 42,9 rb), sedangkan Sekar Laut Tbk. diperdagangkan di Rp216 (kapitalisasi pasar 1,4 T, volume 24 jam 1,16 jt). Perbedaan utamanya: Sekar Laut Tbk. jauh lebih besar — sekitar 6,9× kapitalisasi pasar Pioneerindo Gourmet International Tbk., dan Sekar Laut Tbk. lebih aktif diperdagangkan (1,16 jt vs 42,9 rb). Mana yang lebih baik tergantung tujuan investasimu.
| PTSP | SKLT | |
|---|---|---|
Kapitalisasi Pasar | 204,25 M | 1,4 T |
Volume | 42,9 rb | 1,16 jt |
Lot | 429 | 11,57 rb |
Perputaran | 40,62 jt | 250,32 jt |
Harga Rata-rata | 946,91 | 216,43 |
Nilai Transaksi | 40,62 jt | 250,32 jt |
Perbandingan imbal hasil
Imbal hasil berjalan pada periode standar
Perbandingan imbal hasil
Imbal hasil berjalan pada periode standar
Berita terkini
Berita terbaru kedua aset
Berita terkini
Berita terbaru kedua aset
Tentang Pioneerindo Gourmet International Tbk.
PT Pioneerindo Gourmet International Tbk formerly Putra Sejahtera Pioneerindo is the owner and franchisor of fried chicken restaurant, California Fried Chicken. The Company also serves snacks food under the Cal Donut brand name as well as Oriental Food, known as Sapo Oriental. PT Pioneerindo Gourmet International Tbk was established based on the Notarial Deed No. 84 of Arikanti Natakusumah, S.H., dated December 13, 1983.
Selengkapnya di halaman PTSP →Tentang Sekar Laut Tbk.
PT. Sekar Laut Tbk (the Company)was established based on the notarial deed No. 120 dated July 19, 1976 of Soetjipto, S.H., public notary in Surabaya.. The Company has been developing and producing tomato sauce, chili sauces, ready to use seasoning, and snack which are marketed under the brand name of “FINNA”. The Company started commercial operations in January 1977.
Selengkapnya di halaman SKLT →
