Bandingkan Harga & Kinerja Indo American Seafoods Tbk. (ISEA) vs Mulia Industrindo Tbk (MLIA)
Kinerja harga (24 Jam Terakhir)
Statistik utama
Statistik utama
Perbedaan Indo American Seafoods Tbk. dan Mulia Industrindo Tbk: Indo American Seafoods Tbk. diperdagangkan di Rp90 (kapitalisasi pasar 125,1 M, volume 24 jam 11,84 jt), sedangkan Mulia Industrindo Tbk diperdagangkan di Rp220 (kapitalisasi pasar 1,46 T, volume 24 jam 41,7 rb). Perbedaan utamanya: Mulia Industrindo Tbk jauh lebih besar — sekitar 11,7× kapitalisasi pasar Indo American Seafoods Tbk., dan Indo American Seafoods Tbk. lebih aktif diperdagangkan (11,84 jt vs 41,7 rb). Mana yang lebih baik tergantung tujuan investasimu.
| ISEA | MLIA | |
|---|---|---|
Kapitalisasi Pasar | 125,1 M | 1,46 T |
Volume | 11,84 jt | 41,7 rb |
Lot | 118,42 rb | 417 |
Perputaran | 1,04 M | 9,16 jt |
Harga Rata-rata | 87,92 | 219,74 |
Nilai Transaksi | 1,04 M | 9,16 jt |
Harga Ekuilibrium Indikatif | 90 | 220 |
Volume Ekuilibrium Indikatif | 1,95 rb | 81 |
Perbandingan imbal hasil
Imbal hasil berjalan pada periode standar
Perbandingan imbal hasil
Imbal hasil berjalan pada periode standar
Berita terkini
Berita terbaru kedua aset
Berita terkini
Berita terbaru kedua aset
Tentang Indo American Seafoods Tbk.
PT. Indo American Seafoods Tbk (the Company) was established based on Notarial Deed No. 5 dated April 6, 2006 of Akhmadi Dachlan, S.H., a public notary in Bandar Lampung. The Company started its commercial operations in 2006.
Selengkapnya di halaman ISEA →Tentang Mulia Industrindo Tbk
PT Mulia Industrindo Tbk (the company) was established based on Deed No. 15 dated November 5, 1986 of Liliani Handajawati Tamzil S.H., notary in Jakarta, as amended by deed No. 7 dated May 6, 1987 of the same notary.. The company's articles of association have been amended several times, most recently on January 21, 1997 regarding the change of the Company's name and par value per share. The company is one of the companies of the Mulia Group. The company started its commercial operations in 1990.
Selengkapnya di halaman MLIA →
