Perbedaan Garudafood Putra Putri Jaya Tbk. dan PP London Sumatra Indonesia Tbk.: Garudafood Putra Putri Jaya Tbk. diperdagangkan di Rp302 (kapitalisasi pasar 11,22 T, volume 24 jam 195,2 rb), sedangkan PP London Sumatra Indonesia Tbk. diperdagangkan di Rp1.325 (kapitalisasi pasar 8,93 T, volume 24 jam 4,69 jt). Perbedaan utamanya: Garudafood Putra Putri Jaya Tbk. lebih besar dari sisi kapitalisasi pasar, dan PP London Sumatra Indonesia Tbk. lebih aktif diperdagangkan (4,69 jt vs 195,2 rb). Mana yang lebih baik tergantung tujuan investasimu.
| GOOD | LSIP | |
|---|---|---|
Kapitalisasi Pasar | 11,22 T | 8,93 T |
Volume | 195,2 rb | 4,69 jt |
Lot | 1,95 rb | 46,88 rb |
Perputaran | 58,78 jt | 6,22 M |
Harga Rata-rata | 301,1 | 1.326,55 |
Nilai Transaksi | 58,78 jt | 6,22 M |
Harga Ekuilibrium Indikatif | 302 | 1.325 |
Volume Ekuilibrium Indikatif | 13 | 1,02 rb |
Imbal hasil berjalan pada periode standar
Berita terbaru kedua aset
PT Garudafood Putra Putri Jaya (the Company) was established in Indonesia based on Notarial Deed No. 21 of Dra. Selawati Halim, S.H., dated August 24, 1994 under the name of PT Garuda Putra Putri Jaya. Based on Notarial Deed No. 12 of Popie Savitri Martosuhardjo Pharmanto, S.H., dated November 7, 2000, the Company merged with PT Tudung Putra Jaya and PT Garudafood Jaya and subsequentlychanged its name from PT Garuda Putra Putri Jaya to PT Garudafood Putra Putri Jaya based on Notarial Deed No. 44 of Popie Savitri Martosuhardjo Pharmanto, S.H., dated August 28, 2001
Selengkapnya di halaman GOOD →PT Perusahaan Perkebunan London Sumatera Tbk abbreviated as Lonsum, was established in teh Republic of Indonesia based on Notarial Deed No. 93 of Raden Kadiman dated December 18, 1962 and amended by Notarial Deed No. 20 dated September 9, 1963. Based on Notarial Deed No. 18 of Pahala Sutrisno Amijoyo Tampubolon, S.H., M.Kn., dated May 24, 2013, the Company's shareholders approved the change of the Company's status from Foreign Capital Investment (PMA) company to Domestic Capital Investment (PMDN) company.
Selengkapnya di halaman LSIP →