Perbedaan Gudang Garam Tbk. dan Phapros Tbk.: Gudang Garam Tbk. diperdagangkan di Rp20.025 (kapitalisasi pasar 37,66 T, volume 24 jam 1,7 jt), sedangkan Phapros Tbk. diperdagangkan di Rp264 (kapitalisasi pasar 221,76 M, volume 24 jam 131,5 rb). Perbedaan utamanya: Gudang Garam Tbk. jauh lebih besar — sekitar 169,8× kapitalisasi pasar Phapros Tbk., dan Gudang Garam Tbk. lebih aktif diperdagangkan (1,7 jt vs 131,5 rb). Mana yang lebih baik tergantung tujuan investasimu.
| GGRM | PEHA | |
|---|---|---|
Kapitalisasi Pasar | 37,66 T | 221,76 M |
Volume | 1,7 jt | 131,5 rb |
Lot | 16,96 rb | 1,32 rb |
Perputaran | 34,13 M | 35,27 jt |
Harga Rata-rata | 20.123,33 | 268,19 |
Nilai Transaksi | 34,13 M | 35,27 jt |
Harga Ekuilibrium Indikatif | 20.025 | 264 |
Volume Ekuilibrium Indikatif | 358 | 20 |
Imbal hasil berjalan pada periode standar
Berita terbaru kedua aset
PT Gudang Garam Tbk (the Company), previously named as PT Perusahaan Rokok Tjap Gudang Garam Kediri was established by Deed of Mr. Suroso S.H., acting notary public in Kediri, dated 30 June 1971 No. 10 amended by deed of the same notary dated 13 October 1971 No. 13. The Company is a continuation of a Proprietorship which was established in 1958. In 1969, the Company changed its legal status to a Partnership and in 1971 it was further changed its legal entity as a Limited Liability Company. Commercial operation was commenced in 1958.
Selengkapnya di halaman GGRM →PT Phapros Tbk was established under the name of N.V. Pharmaceutical Processing Industries, in short N.V. Phapros, based on Notarial Deed No 54 of Tan A Sioe dated 21 June 1954, which later became PT Pharmaceutical Processing Industries, in short PT Phapros based on Notarial Deed No.43 of E. Pondaag, replacing R.M. Soerojo, dated 5 September 1995, which finally became PT Phapros based on Notarial Deed No. 48 of Prof. Dr. Liliana Tedjosaputro, S.H., M.H., MM., dated 12 April 2006. The Company’s immediate and ultimate parent entity is PT Rajawali Nusantara Indonesia, incorporatedand domiciled in Indonesia.
Selengkapnya di halaman PEHA →